The Butcher BBQ Pork Injections are the only one on the market that come with an easy to seal canister. We have taken science and cooking, combined them and made this simple to use injection for any cook can use and make your best tasting pork ever. Mix one 3/4 cup of Pork Injection with two (2) cups of water. Other options are to split 1/2 the water with different fruit juices, cola or vegetable broth. Use the same system for injecting as directed in the beef injection. Be sure on thicker cuts of meat (as in pork shoulder and pork loins) to reach the center of the meat.
The same great items the World Champions use to impress the food judges, are all found here.
A 1 pound package will do up to 8 pork shoulders.
This product is Gluten Free and is sold in 4oz, 1lb, and 5lb bag.